Homemade Vegetarian Sausages

Homemade Vegetarian Sausages - firm & crisp on the outside & packed full of flavour. Healthy & low in fat - they make the tastiest ever Veggie Hotdogs, Bangers & Mash or Toad in the Hole.

Homemade Vegetarian Sausages, firm & crisp on the outside & packed full of flavour. Healthy, low fat – the perfect meat free sausage for vegetarians & meat lovers alike. It’s so great to be back at the Kitchen Shed – I’ve really missed France this year and although our stay is short, I’m loving every …Continue Reading…

Slow Cooker Beef Brisket Goulash

Slow Cooker Beef Brisket Goulash : Smoked paprika & plenty of peppers transform chunks of inexpensive lean brisket into something special. Serve with noodles & sour cream or a big bowl of creamy mashed potatoes.

Slow Cooker Beef Brisket Goulash : Smoked paprika & plenty of peppers transform chunks of inexpensive lean brisket into something special. Serve with noodles & sour cream or a big bowl of creamy mashed potatoes. Well, what a start to 2017 for me. I’d been feeling rather ill over New Year I went to the …Continue Reading…

Slow Cooker Vegetable & Cider Cassoulet

Slow Cooker Vegetable & Cider Cassoulet is a delicious healthy take on the classic French dish. Packed full of flavour - the perfect one pot meal !

It’s the time of year for a hearty Slow Cooker Vegetable and Cider Cassoulet, a delicious and healthy take on the classic French dish. Haricot and flageolet beans are slow cooked with butternut squash, veggies, bay, sage and thyme to be served with a crunchy breadcrumb topping. You can of course serve veggie sausages or …Continue Reading…