Brioche Chinois aux pépites de chocolat

Brioche Chinois aux pépites de chocolat - a decadently buttery brioche filled with chocolate chips and creme patissiere.

Why not celebrate Easter with this decadently buttery brioche filled with chocolate chips and custard ? Although this recipe is perfect for sharing with family and friends, it does come with a warning – Chinois is terribly addictive ! Whilst I love making Hot Cross Buns (The Kitchen Shed oven has been working overtime baking …Continue Reading…