Vegetarian

Baked Courgette and Onion Bhajis – a healthy version of your favourite Indian street food. Deliciously spicy, crispy on the outside and yet soft and light on the inside. Naturally …

Homemade Garlic Naan Bread oozes with garlic butter and is deliciously soft with just the right amount of chew. Easy to make & so much better than shop bought ! …

Light and tender Homemade Buttermilk Scones made from scratch in just 20 minutes ! Afternoon tea wouldn’t be complete without a batch of warm scones fresh from the oven. An …

Homemade Vegetarian Sausages, firm & crisp on the outside & packed full of flavour. Healthy & low in fat – they make the tastiest ever Veggie Hotdogs, Breakfast Sausage or …

Homemade Pizza Dough is quick & easy to make. Add your favourite toppings and sauce for pizza perfection! Makes 2 x 10 inch thin crusts or 1 deep pan pizza …

Homemade Belgian Buns – nothing beats a freshly baked iced bun with a cherry on the top. Filled with homemade Lemon Curd & juicy sultanas – so much better than …

Sesame Tofu Kebabs are marinated in a delicious tahini dressing & served with a Tahini Asian Slaw. Serve in a lettuce wrap for a great vegan appetiser! Regular readers will …

Easy Bombay Potatoes AKA Bombay Aloo – the best ever Indian Spiced Roasties. The perfect partner for any curry recipe or to spice up your Sunday Roast ! No curry …

A classic Easter bake made healthy. Healthy Wholemeal Hot Cross Buns enriched with buttermilk & naturally sweetened with fruit & honey – delicious ! Hot Cross Buns made healthy I …

A hearty Vegan White Bean Stew, Slow Cooker Vegetable Cassoulet is packed with flavour and topped with a crunchy breadcrumb topping. Haricot and flageolet beans are slow cooked with butternut …