Sarah James

Whizz up your leftover Halloween Pumpkin and make Pumpkin Pie Jam. Laced with pumpkin pie spice and a touch of ginger – a taste of Autumn all year round! Great …

My Yeasted Pumpkin and Cranberry Bread is made with fresh pumpkin – lightly spiced with cinnamon and studded with cranberries. It’s a real taste of Autumn and makes a perfect …

Roasted Mediterranean Vegetable Lasagne is packed with veggies, green lentils & a homemade creamy béchamel sauce. For vegetarian’s & meat lover’s alike! Roasted Mediterranean Vegetable Lasagne has become a firm …

Courgette, Roasted Red Pepper and Feta Muffins – delicious savoury muffins packed with Mediterranean flavour! Perfect for picnics and lunch boxes or even breakfast. These delicious little beauties are so …

Spicy Courgette Chutney is delicious with cheese and cold meats and perfect for a cheese and pickle sandwich. Spiced with coriander, ginger, mustard seeds and a touch of chilli. Instructions …

My slow cooker gets used throughout the summer, I love using it for jams, chutneys and summer casseroles but once Autumn is here, it really comes into its own. Probably …

These tortilla chips are easy to make and taste so much better than shop bought. I’ve used a hot paprika to spice up the tortilla chips but there’re lots of …

Self Saucing Blackberry & Apple Pudding – A light sponge blanketing a layer of blackberries & apples in its own pool of custard. The perfect one pot Pud! I can’t …

Flower Bread tutorial with easy step by step instructions. Impress your friends & make a great centre piece for any table! This week’s baking challenge theme of ‘GBBO Bread Week’ …

These Courgette Brownies are super moist, delicious and decadent – no one will ever guess there’s zucchini in these brownies! Courgette glut ? My brownie recipe is the perfect solution. …